WHERE TRADITION MEETS EXCELLENCE IN EVERY LEAF
Premium quality tea from the heart of the Terai region
We acquired the Hansqua Tea Estate in 1984 from the Duncans, beginning a journey of excellence that continues today.
Our high-yielding garden annually produces an average of 2,600 kgs per hectare of premium quality tea.
Positioned on the Kolkata-Siliguri highway, just 5km from Bagdogra Airport and 18km from Siliguri city.
Founded in 1984, Hansqua Tea Estate represents the pinnacle of tea cultivation in the Terai region of West Bengal
Well-maintained roads throughout the estate ensure efficient operations
Replanted in the last 15 years and pruned regularly for optimal yield and quality.
Six electrical irrigation points ensure optimal growth conditions
State-of-the-art facilities
250 tonnes of vermicompost produced annually ensure soil health, supporting exceptional tea quality
Superior liquor and advanced cleaning processes ensure exceptional taste
Our advanced manufacturing facility, superior cleaning processes, and commitment to sustainability, through vermicompost, ensure every batch of Hansqua tea delivers fuller flavour and consistent quality.
